News

Many people believe that canning requires a lot of heat and destroys some nutrients,so canning is “nutrient-free”.

Many people believe that canning requires a lot of heat and destroys some nutrients,so canning is “nutrient-free”. The scientists compared the nutritional content of fresh,frozen and canned fruits and vegetables,as well as the effects of cooking and storage.Vitamin C,B and polyphenols... Read More

Canned history

In our daily life,in order to prolong the preservation of food,thousand of years of human thought of many ways,such as smoking,sun ,salt and so on.The canning technology was invented by A Frenchman,Nichols Appert.In 1795,the French government,out of the need of the war,offered a large reward for ... Read More

Best partner:Huiquan brand canned PORK LUNCHEON MEAT+Sichuan Hotpot.

Can’t wait to taste… Best partner:Huiquan brand canned PORK LUNCHEON MEAT+Sichuan Hotpot. Sichuan hot pot is very popular in lots of places in China,it really works up your appetite.Pork luncheon meat is an essential dish in hot pot. Meat can see… Using high quality raw materials,just like the ... Read More

Some little knowledge about canned food (2)

What are the benefits of eating canned food: 1. Nutritious and healthier It retains the nutrition of fresh raw materials and does not contain harmful additives, so canned food is a good choice for safety, nutrition and health. 2. Many varieties, many choices There are many kinds of canned food: m... Read More

Some little knowledge about canned food (1)

With the improvement of residents’ living standards, travel and tourism continue to increase, people’s food consumption concepts and methods are quietly changing, and many families are trying to free themselves from the kitchen, reduce oil fume pollution, and reduce housework. Canned ... Read More